Originally posted by Ruffdaddy
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33 American Beers To Drink Before You Die
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Originally posted by Sean88gt View PostI'd add Ziegenbock, for no other reasons than it is really hard to find outside of TX and is better than Shiner.
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Originally posted by BP View PostIt should be impossible, legally at least. They only distribute it in Texas since it was developed specifically to put Shiner out of business. It along with Miller 64, Bud Select and PBR are usually the cheapest kegs you can buy.
Also, you can't make it out well, but that's a shiner in my hand.
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Originally posted by BradM View PostYep, the bud guys used to hammer me hard with cheap ziegen to take shiner off my tap beers. I never gave in. I only had a handful of people ask for ziegen, I didn't ever keep it on hand.
The local Pizza Hutt even has it on tap.
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Originally posted by Sean88gt View PostI'd add Ziegenbock, for no other reasons than it is really hard to find outside of TX and is better than Shiner.
Isn't Michelob Amber Bock pretty much identical to Ziegen and sold everywhere.
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Right now Shiner is $144.95 and Ziegenbock is $117.95 at Parkitmarket. It's exactly $2 cheaper than all the normal big beers and exactly the same as Natty Light.
PBR is almost always the cheapest beer available with Lonestar, Miller High Life and 64 being within a couple of dollars.
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Live Oak Big Bark Amber Lager
The clean, dry lagers of Vienna provide inspiration for our Big Bark Amber Lager. European malted barley lends it a soft body with a depth of malty richness and aroma. Small additions of noble hops gently balance characteristics of the malt. Cold fermentation and conditioning assure a beer with a clean finish, showcasing the interplay of the malt and hops. A beer of fine malt character and subtle hop nuance, it is accessible, smooth, and satisfying.
OG: 12.4ºP ABV: 4.9% IBU: 25
Live Oak Primus
Dark and cloudy, Primus Weizenbock marries the rich, malty flavors of bock beer with the fruity and spicy flavors of weizenbier. Brewed with significant contribution of wheat malt, Primus features a subtle warming alcohol character. Dark roasted malts impart notes of chocolate, caramel, and toffee in concert with flavors and aromas of clove, banana, and vanilla contributed by the Bavarian yeast strain. Primus is a rich, complex beer perfect to enjoy on a winter night.
OG: 18.0ºP ABV: 8.0% IBU: 10
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Originally posted by Goku025 View Post
Live Oak Primus
Dark and cloudy, Primus Weizenbock marries the rich, malty flavors of bock beer with the fruity and spicy flavors of weizenbier. Brewed with significant contribution of wheat malt, Primus features a subtle warming alcohol character. Dark roasted malts impart notes of chocolate, caramel, and toffee in concert with flavors and aromas of clove, banana, and vanilla contributed by the Bavarian yeast strain. Primus is a rich, complex beer perfect to enjoy on a winter night.
OG: 18.0ºP ABV: 8.0% IBU: 10
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Originally posted by BP View PostThis beer literally changed my life as it was the first beer I ever actually enjoyed. I had it in the same session as a 512 Pecan Porter and absolutely loved them both but the Primus was definitely a cut above. A really good looking bartender at the FW Saucer named Ellie recommended it.
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Alternative title for this list: pretty good beers from breweries who make better beers than what we've listed here. Oro de Calabaza, Grapefruit Sculpin, and Hog Heaven are the winners off of this list; Arrogant Bastard is a head scratcher. Replace Tank 7 with Love Child No. X. KBS is perennially solid. Haven't had any Hill Farmstead, but nothing but rave reviews from guys in the Northeast on their stuff.
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