Originally posted by Strychnine
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I also forgot how much I enjoy a Manhattan. You have to find a really good bartender that actually knows how to make a Mint Julep. Most of what you'll find these days is a Mojito with whisky. I will say that Maker's Mark has to be used for me to like a Mint Julep.
This next Summer I plan to perfect a Mint Julep for my tastes, as well as get the complete understanding on how to adjust it for any of my friends' palate.
On a completely unrelated note, did you ever send me that book on how to make a speedster on the cheap?
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