I had originally been using 1 Gal food storage like these:
Thats a very outdated picture, lots more brass in those containers now, so I am quickly running out of room for brass. Obviously I could make room by reloading, but there are times in my training that I don't have the opportunity to dedicate any effort to reloading. What method do you guys use to store brass?
Thats a very outdated picture, lots more brass in those containers now, so I am quickly running out of room for brass. Obviously I could make room by reloading, but there are times in my training that I don't have the opportunity to dedicate any effort to reloading. What method do you guys use to store brass?
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