I recently took a trip to chicago for some massive food binge. The main pictures are from Michelin Star'd restaurants. http://en.wikipedia.org/wiki/Michelin_Guide
If you haven't heard of it, its basically fancy places who charge wayy tooo much for food. I'm a 'value' for my money type of guy, but i'd thought i'll indulge for a change. And it was amazing food, i'd thought i'd share with you folks.
First dinner was at Sepia.
Appetizers
Sea scallops, red cooked pig's ear, ponzu, parsley root

braised lamb ravioli, watercress, creme fraiche, herb puree

chicken fried sweatbreads, wild rice waffle, creamed chanterelles

Dinner
duck breast, chicory spaetzle, braised red cabbage, duck jam

chicken, bread dumpling, kohlrabi, walnet, black olive

cider braised pork shank, cheddar grits, apples, radish

duck fat fried potatos and caramelized brussels sprouts, honey vinegar

Dessert
Sweet Potato Bread Pudding, sweet cream ice cream, cinnamon dried fruit and peacan chutney

bitter chocolate mousse, flourless chocolate cake, stout ice ream, dried plum puree
If you haven't heard of it, its basically fancy places who charge wayy tooo much for food. I'm a 'value' for my money type of guy, but i'd thought i'll indulge for a change. And it was amazing food, i'd thought i'd share with you folks.
First dinner was at Sepia.
Appetizers
Sea scallops, red cooked pig's ear, ponzu, parsley root

braised lamb ravioli, watercress, creme fraiche, herb puree

chicken fried sweatbreads, wild rice waffle, creamed chanterelles

Dinner
duck breast, chicory spaetzle, braised red cabbage, duck jam

chicken, bread dumpling, kohlrabi, walnet, black olive

cider braised pork shank, cheddar grits, apples, radish

duck fat fried potatos and caramelized brussels sprouts, honey vinegar

Dessert
Sweet Potato Bread Pudding, sweet cream ice cream, cinnamon dried fruit and peacan chutney

bitter chocolate mousse, flourless chocolate cake, stout ice ream, dried plum puree

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