Cooking the perfect steak

[Lone Sailor]

Go ahead and let me know how that works out for you. Let me guess, you don't eat beef jerky either?

Awful defense right off the bat, aren't we? That's fine that you like them that way, just seemed over the top to me. Carry on.

[jluv]

As mentioned before, you can get prime beef and all kinds of other awesome meats at Central Market. Badass cheese, produce, breads, etc too. I love that place!

It aint cheap though. Their prime fliets are $30/lb.

[slow55]

As mentioned before, you can get prime beef and all kinds of other awesome meats at Central Market. Badass cheese, produce, breads, etc too. I love that place!

It aint cheap though. Their prime fliets are $30/lb.

I love Central Market, it's the only place I will buy steaks.
Hell I love everything about that place.
I should get a part time job there and just work for store credit, at least I could get payed for being there.

[8mpg]

some ballers here....

I just stocked up on some $3.99 bone in ribeyes from Tom Thumb. They are choice but taste great. I dont need prime cuts to have an awesome steak at home. They are always VERY tender and we have had friends comment that they taste better than most restaurants.

[momo]

some ballers here....

I just stocked up on some $3.99 bone in ribeyes from Tom Thumb. They are choice but taste great. I dont need prime cuts to have an awesome steak at home. They are always VERY tender and we have had friends comment that they taste better than most restaurants.

Yup I do the same as you. Unless I find a good deal on a fancy cut I'm doing the sale price choice ribeye. Ribeye works well even with sub prime grades since it is a more flavorful cut with more fat to begin with.

I tend to go with a different cut when I get prime meats, since I think prime ribeye is typically a bit too fatty for my tastes. I like prime porterhouse or strip.

[unkoricky]

Kroger always has some good cheap steak to me... but thats just me

Tom Thumb will always have some deals too.

[YALE]

There are good Mennonite butchers around here, but I haven't been to any yet. I used to use a propane burner from a turkey fryer with a cast iron skillet, and heat that sumbitch to the moon, then cook a pretty good warm-center rare steak, almost a steak bleu. I use coarse kosher salt in the skillet to keep the steak from sticking, and real butter when it comes out of the pan, like bcoop said. As for the rub? Salt, pepper, and Tony's.

[streetdemon70]

i see alot of yall will put a butter on your steak when it is done cooking. What brand of butter do you use?

[8mpg]

i see alot of yall will put a butter on your steak when it is done cooking. What brand of butter do you use?

it doesnt matter.. just some butter

[beefed88]

As mentioned before, you can get prime beef and all kinds of other awesome meats at Central Market. Badass cheese, produce, breads, etc too. I love that place!

It aint cheap though. Their prime fliets are $30/lb.

Costco Half the price same beef

[stevo]

There are good Mennonite butchers around here, but I haven't been to any yet. I used to use a propane burner from a turkey fryer with a cast iron skillet, and heat that sumbitch to the moon, then cook a pretty good warm-center rare steak, almost a steak bleu. I use coarse kosher salt in the skillet to keep the steak from sticking, and real butter when it comes out of the pan, like bcoop said. As for the rub? Salt, pepper, and Tony's.

I had a setup like this years ago, except I had a 3/4" thick plate of stainless steel, about 20" diameter cut with a handle welded on it that I would use on the fish fryer. It worked really well when camping.

Stevo

[unkoricky]

butter is butter to me..

[AdamLX]

Those are pretty good prices.

Do you know any other meat markets in the Carrollton,Frisco,Lewisville,The Colony area?

I have yet to set foot in the place as they just opened, but it's in that area.

Matador Meat and Wine is on the NE corner of Preston and Headquarters.

http://matadormeat.com/

[bcoop]

i see alot of yall will put a butter on your steak when it is done cooking. What brand of butter do you use?

Brand doesn't matter, just make sure it's salted sweet cream butter.

[streetdemon70]

I have yet to set foot in the place as they just opened, but it's in that area.

Matador Meat and Wine is on the NE corner of Preston and Headquarters.
http://matadormeat.com/

i was about to post that. i just passed that place the other day. i havent stopped in yet either.

Brand doesn't matter, just make sure it's salted sweet cream butter.

thanks.