Raspberry Sauce

[David]

So I went to dinner at some papadeauxs restaurant and their key lime pie came with a raspberry sauce.

I'll be the first to tell you I can't cook for shit. But how do I make this stuff? I put some preserves in a pan and heated it up, but it's to hot when runny/liquidy like the restaurant had and cold it turns back into jelly like substance.

[Strychnine]

If you're starting with preserves then when it is hot and liquidy stir in a small amount of water. Obviously experiment with exactly how much water.

[hotrod66stang]

LMGTFY

https://www.google.com/search?q=RASPBERRY+SAUCE+PAPPADEAUX%27S&ie=utf-8&oe=utf-8&aq=t&rls=org.mozilla:en-US:official&client=firefox-a&channel=fflb

The 3 links I clicked said 3/4 cup preserves and 1/4 cup water. Sounds good, good luck.