New sandwich

[Couver]

Had a couple beers when I got home and didn't want to drive. Looked around the fridge and came up with this.

Frozen Pepperidge Farms garlic bread hollowed out to make a cavity for the following.

Cheddar cheese cut with a slicer so it is thick.

Layer of lunch meat. Ham and turkey

Pepper jack cheese thick as well

Pepper and Italian seasoning.

In the oven till the bread was done and cheese was gooey.

Did not suck!! It was good but can get better.

Next time I am going with thicker meat and longer time (did what it said just to cook the bread and it was not done) I am going to make sure the bread is crispy on the outside next time.

Simple food for when you just stick stuff together.

[Geor!]

Couver like the thick meat.

No lettuce or tomato on it? No avocado or bacon? No onion or sprouts? Not a sandwich.

[Couver]

Couver like the thick meat.

No lettuce or tomato on it? No avocado or bacon? No onion or sprouts? Not a sandwich.

I guess I suck at the sandwich. It is a sandwich. They rest is up to what you like to top it with.


I did put onion and tomato on it. Mayo is the devils condiment to me. I would rather put a squirt of Catalina on it.. To each their own.

And yes who does not like thick cut meat?

[Jyard]

Sounds pretty damn good to me.
I usually just make a toasted turkey sandwich with mayo, bacon and pepperjack cheese. I just keep it simple, but it tastes damn good.

[YALE]

This sounds like the leftover scene from Grandma's Boy.

[HOOCBB]

I'm not gonna lie, that sounds fantastic!! Makes me wish I was at home and had the makin's for this...