Announcement

Collapse
No announcement yet.

Superbowl Food?

Collapse
X
Collapse
 
  • Page of 2
  • Filter
  • Time
  • Show
Clear All
new posts
Previous 1 2 template Next
  • #16
    Lots of pulled pork on the smoker and chips and dip with beans.
    Why put off till tomorrow what you can put off till the next day?
    -Fred Sanford

    Comment

    • #17
      Just because...
      Whos cooking???
      http://www.dfwstangs.net/forums/showthread.php?t=409336&highlight=JFurst
      Wanna see my care face???

      Comment

      • #18
        Originally posted by Blakeski View Post
        Just because...
        http://www.dfwstangs.net/forums/show...ghlight=JFurst
        Banned.

        Comment

        • #19
          Originally posted by Got5onIt View Post
          If you're going to do that, why not just throw it in an oven? Season it, wrap it in foil, & throw it in an oven at 275 for 6-8 hrs.
          Eh I like cooking most of my meats outside. Just curious if anyone's had success by doing it on a gas grill.
          Originally posted by talisman
          I wonder if there will be a new character that specializes in bjj and passive agressive comebacks?
          Originally posted by AdamLX
          If there was, I wouldn't pick it because it would probably just keep leaving the game and then coming back like nothing happened.
          Originally posted by Broncojohnny
          Because fuck you, that's why
          Originally posted by 80coupe
          nice dick, Idrivea4banger
          Originally posted by Rick Modena
          ......and idrivea4banger is a real person.
          Originally posted by Jester
          Man ive always wanted to smoke a bowl with you. Just seem like a cool cat.

          Comment

          Previous 1 2 template Next
          Working...
          X