What's everyone using to boil crawfish? Mainly what kind of burner everyone is using.
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Crawfish cooking rigs
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Originally posted by stinginstang View Postpics? let's see that bad boy.
Will probably have it out tomorrow, I'll try to get someone to grab some pics, the lens on mine is crack or has a bad scratch on it, screws up the pics.
StevoOriginally posted by SSMAN...Welcome to the land of "Fuck it". No body cares, and if they do, no body cares.
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I had some ordered for the holiday weekend, went to pick them up Friday and got a bunch of excuses, was told the flood coming down the Mississippi River fucked up the current crop and they couldn't meet the orders placed. None of the local places had any. They have went from $1.49 a pound ten days ago to $3.99 a pound today. Fuck that.
StevoOriginally posted by SSMAN...Welcome to the land of "Fuck it". No body cares, and if they do, no body cares.
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Originally posted by stevo View PostI had some ordered for the holiday weekend, went to pick them up Friday and got a bunch of excuses, was told the flood coming down the Mississippi River fucked up the current crop and they couldn't meet the orders placed. None of the local places had any. They have went from $1.49 a pound ten days ago to $3.99 a pound today. Fuck that.
Stevo
They never got lower than $4 a pound cooked this year in south arkansas. Last year they were $2.75 all of may/part of june.
I know I usually eat them once a week and this year I've averaged maybe three times a month, along with only doing one get together type boil. Cheapest uncooked I purchased were $2.50.
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